Publisher's Note

  • Publisher’s Note

    Dear Readers, As the holiday approaches, let us be reminded to the through spirit of christmas. Let us be giving and be kind to one another and greet the coming new year full of hope and joy. I would to thank our writers and of course our dear sponsors who has been with us through 2019 [...]

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Pork Hamonado

Pork Hamonado is a Filipino dish that involves cooking the meat in pineapple juice.
It is or was a kind of food that is only served at special occasions like for Christmas. Different kind of pork cuts can be used as long as there is some fat in it.For this Pork Hamonado recipe, I used [...]


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Special Lomi Recipe
This Special lomi recipe is cooked with pork strips, kikiam, fishballs, chicharon and chicken liver, herbs and spices. This is just the best lomi recipe ever.

Ingredients:

1/2 kilo lomi noodles (washed thoroughly to remove too much saltiness and after taste)
3 [...]


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Ginisang Gulay

Ginisang Gulay is a simple sauteed vegetable dish. It is composed of eggplant, squash, okra, amapalaya (bitter gourd), and string beans. The combination of vegetables resembles a Filipino dish called Pinakbet.
Ingredients

1 medium bitter gourd (ampalaya), cored and sliced
6 to 8 pieces okra
1 cup sliced tomatoes
8 pieces string beans sliced in 2 inch pieces
1 medium Chinese [...]


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Seafood Bicol Express

Seafood Bicol Express is a dish composed of fresh shrimp, squid, and mussels. These are cooked in coconut milk along with sautéed garlic, ginger, and onion. The addition of lots of chili peppers and shrimp paste made this dish extra spicy, tasty, and special.
Ingredients

1 lb. mussels, cleaned
6 [...]


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Tinola Chicken Mami

Tinola Chicken Mami is an interesting dish to try. You might not have an idea yet on how it taste like, so I will describe it briefly. It is a delicious and healthier chicken mami version that taste like chicken tinola. You can have it anytime of the day.
Ingredients
1 lb. Boneless chicken [...]


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Fruit Cocktail Float

Fruit Cocktail Float is a quick and easy dessert dish that you can whip-up anytime. It does not involve baking and it is so easy to make. I recommend this dish for beginners because of its simplicity. You should be able to make this dish without any issues as long as you follow [...]


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Grilled Liver Bistek

Liver might not be the most appetizing ingredient, but there are ways to make this pleasurable. Grilled Liver Bistek is a dish composed of grilled pork liver cooked bistek tagalog style. It is tasty and great with rice.
This is a liver steak with sauce recipe called Grilled Liver Bistek.
Ingredients

1 lb. Pig’s liver
1 medium [...]


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Crawfish in Coconut Milk with Spinach

This is a recipe involving crayfish. It is also known as crawfish and freshwater lobster. The dish is called Crawfish in Coconut Milk with Spinach. It is tasty and rich dish that is best paired with nothing but rice. This cooking method is known as “Ginataan” in Filipino.
Ingredients

3 lbs. crawfish, [...]


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Shrimp Alfredo Pasta with Scallops
Shrimp Alfredo Pasta with Scallops can be made using spaghetti or fettuccine. It will depend on your preference or on the availability of the ingredient in your pantry at the moment. This Alfredo pasta is easy and simple. It makes use of our thick Alfredo sauce recipe that uses heavy cream.  The shrimp [...]


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Apple Glazed Pork Chop
Apple Glazed Pork Chop is a comforting pork chop recipe that you can prepare on regular days for either lunch or dinner. This recipe makes ordinary pork chop stand out and adds some excitement to your taste buds.  This apple glazed pork chop recipe is tailored for people who don’t like their [...]


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